Confinement #3 : Big IPA All Grain 1 23.0 30.6 60 72.0 1.081 1.021 23 67 7.9 3 10 19.0 5 19.0 3 3.0 15 20.0 2.2 18.0 8 EBC Malt Pale Ale Weyermann Grain 5.0 8 82.2 4 EBC Malt de blé clair Weyermann Grain 1.6 4 82.2 25 EBC Malt Munich II Weyermann Grain 1.0 25 82.2 0 EBC Lactose Sugar 0.7 0 0.0 1 EBC Flocons d'Avoine Grain 0.5 1 80.0 120 EBC Malt Caramunich II Weyermann Grain 0.3 120 75.7 Challenger 0.07 7.9 Boil 60

Pellet

Sabro 0.015 14.8 Boil 10

Pellet

Falconers flight 0.015 10.3 Boil 10

Pellet

Falconer's Flight 0.085 10.3 Dry Hop 5760

Pellet

Sabro 0.085 14.8 Dry Hop 5760

Pellet

Challenger 0.03 7.9 Dry Hop 5760

Pellet

New England 0.022 TRUE

Dry

NE Lallemand/Danstar 76.5 5.4 75.0 Protéinique Infusion 21.0 60.4 20 55 Saccharification 1 Temperature 30 66 Saccharification 2 Temperature 30 68 Désactivation des enzymes Temperature 10 76