MagWeiss - bière de récolte All Grain 1 18.0 27.5 90 72.0 1.084 1.019 13 29 8.5 3 7 19.0 14 15.0 4 5.0 21 22.0 2.2 18.0 5 EBC BLE (4,5-5,5 EBC) Belgomalt Grain 3.6 5 82.0 3 EBC PILSEN 2R (2,5-4,5 EBC) Belgomalt Grain 3.1 3 80.0 15 EBC Munich I Grain 0.15 15 78.0 150 EBC CRYSTAL (140-160 EBC) Castle Malting Grain 0.05 150 78.0 Magnum frais bio 2025 Jo 0.024 15.0 Boil 30

Leaf

Magnum frais bio 2025 Jo 0.05 15.0 Aroma 0

Leaf

Enveloppe de riz Fining Mash 0.1 TRUE 90 eau empatage Sulfate de Calcium / Gypse CaSO4+2H2O Water Agent Mash 0.00088 TRUE 10 eau rinçage Sulfate de Calcium / Gypse CaSO4+2H2O Water Agent Mash 0.0009 TRUE 10 eau empatage Chlorure de Calcium (CaCl2) Water Agent Mash 0.00038 TRUE 10 eau rinçage Chlorure de Calcium (CaCl2) Water Agent Boil 0.0004 TRUE 10 Irish Moss Fining Boil 0.004 TRUE 0 Munich Classic™ 11g 0.001 TRUE

Dry

LALLEMAND LalBrew™ 79.0 5.4 75.0 palier 1 Temperature 45 45 palier 2 Temperature 15 55 palier 3 Temperature 30 63 palier 4 Temperature 80 68 mash out Temperature 15 78