<?xml version="1.0" encoding="ISO-8859-1"?>
<RECIPES>
  <RECIPE>
    <NAME>Bayern M&#252;nchen</NAME>
    <TYPE>All Grain</TYPE>
    <STYLE>
      <NAME>Dunkles Weissbier</NAME>
      <CATEGORY>German Wheat Beer</CATEGORY>
      <CATEGORY_NUMBER>10</CATEGORY_NUMBER>
      <STYLE_LETTER>B</STYLE_LETTER>
      <STYLE_GUIDE>BJCP 2015</STYLE_GUIDE>
      <TYPE>Wheat</TYPE>
      <OG_MIN>1.044</OG_MIN>
      <OG_MAX>1.056</OG_MAX>
      <FG_MIN>1.01</FG_MIN>
      <FG_MAX>1.014</FG_MAX>
      <IBU_MIN>10</IBU_MIN>
      <IBU_MAX>18</IBU_MAX>
      <COLOR_MIN>27</COLOR_MIN>
      <COLOR_MAX>45</COLOR_MAX>
      <CARB_MIN>2.9</CARB_MIN>
      <CARB_MAX>4.1</CARB_MAX>
      <ABV_MIN>4.3</ABV_MIN>
      <ABV_MAX>5.6</ABV_MAX>
      <EXAMPLES>Ayinger Ur-Weisse, Ettaler Weissbier Dunkel, Franziskaner Hefe-Weisse Dunkel, Hacker-Pschorr Weisse Dark, Tucher Dunkles Hefe Weizen, Weihenstephaner Hefeweissbier Dunkel</EXAMPLES>
    </STYLE>
    <VERSION>1</VERSION>
    <BATCH_SIZE>24.0</BATCH_SIZE>
    <BOIL_SIZE>29.8</BOIL_SIZE>
    <BOIL_TIME>60</BOIL_TIME>
    <EFFICIENCY>70.0</EFFICIENCY>
    <EST_OG>1.05</EST_OG>
    <EST_FG>1.01</EST_FG>
    <EST_COLOR>39</EST_COLOR>
    <IBU>14</IBU>
    <EST_ABV>5.3</EST_ABV>
    <NOTES></NOTES>
    <FERMENTATION_STAGES>2</FERMENTATION_STAGES>
    <PRIMARY_AGE>21</PRIMARY_AGE>
    <PRIMARY_TEMP>21.0</PRIMARY_TEMP>
    <SECONDARY_AGE>10</SECONDARY_AGE>
    <SECONDARY_TEMP>6.0</SECONDARY_TEMP>
    <CARBONATION>2.5</CARBONATION>
    <CARBONATION_TEMP>18.0</CARBONATION_TEMP>
    <PRIMING_SUGAR_NAME></PRIMING_SUGAR_NAME>
    <FERMENTABLES>
      <FERMENTABLE>
        <DISPLAY_COLOR>4 EBC</DISPLAY_COLOR>
        <NAME>wheat, bl&#233;</NAME>
        <SUPPLIER>Swaen</SUPPLIER>
        <TYPE>Grain</TYPE>
        <AMOUNT>3.5</AMOUNT>
        <COLOR>4</COLOR>
        <YIELD>84.0</YIELD>
      </FERMENTABLE>
      <FERMENTABLE>
        <DISPLAY_COLOR>20 EBC</DISPLAY_COLOR>
        <NAME>Swaen Munich dark 20</NAME>
        <SUPPLIER>Swaen</SUPPLIER>
        <TYPE>Grain</TYPE>
        <AMOUNT>1.5</AMOUNT>
        <COLOR>20</COLOR>
        <YIELD>82.0</YIELD>
      </FERMENTABLE>
      <FERMENTABLE>
        <DISPLAY_COLOR>0 EBC</DISPLAY_COLOR>
        <NAME>balle de riz</NAME>
        <SUPPLIER>Brouwland</SUPPLIER>
        <TYPE>Grain</TYPE>
        <AMOUNT>1.0</AMOUNT>
        <COLOR>0</COLOR>
        <YIELD>0.0</YIELD>
      </FERMENTABLE>
      <FERMENTABLE>
        <DISPLAY_COLOR>8 EBC</DISPLAY_COLOR>
        <NAME>bl&#233; f&#251;m&#233; au ch&#235;ne</NAME>
        <SUPPLIER>Viking</SUPPLIER>
        <TYPE>Grain</TYPE>
        <AMOUNT>0.52</AMOUNT>
        <COLOR>8</COLOR>
        <YIELD>100.0</YIELD>
      </FERMENTABLE>
      <FERMENTABLE>
        <DISPLAY_COLOR>1400 EBC</DISPLAY_COLOR>
        <NAME>black malt 1400</NAME>
        <SUPPLIER>Viking</SUPPLIER>
        <TYPE>Grain</TYPE>
        <AMOUNT>0.14</AMOUNT>
        <COLOR>1400</COLOR>
        <YIELD>5.0</YIELD>
      </FERMENTABLE>
    </FERMENTABLES>
    <HOPS>
      <HOP>
        <NAME>Triskel    Comptoir agricole</NAME>
        <AMOUNT>0.02</AMOUNT>
        <ALPHA>4.1</ALPHA>
        <USE>Boil</USE>
        <TIME>60</TIME>
        <FORM>Pellet</FORM>
      </HOP>
      <HOP>
        <NAME>Triskel    Comptoir agricole</NAME>
        <AMOUNT>0.01</AMOUNT>
        <ALPHA>4.1</ALPHA>
        <USE>Boil</USE>
        <TIME>15</TIME>
        <FORM>Pellet</FORM>
      </HOP>
      <HOP>
        <NAME>Triskel    Comptoir agricole</NAME>
        <AMOUNT>0.07</AMOUNT>
        <ALPHA>4.1</ALPHA>
        <USE>Aroma</USE>
        <TIME>60</TIME>
        <FORM>Pellet</FORM>
      </HOP>
    </HOPS>
    <MISCS>
      <MISC>
        <NAME>acide Chlorydrique 23%</NAME>
        <TYPE>Water Agent</TYPE>
        <USE>Mash</USE>
        <AMOUNT>0.00511</AMOUNT>
        <AMOUNT_IS_WEIGHT>FALSE</AMOUNT_IS_WEIGHT>
        <TIME>140</TIME>
        <NOTES></NOTES>
      </MISC>
      <MISC>
        <NAME>Bicarbonate de soude</NAME>
        <TYPE>Water Agent</TYPE>
        <USE>Mash</USE>
        <AMOUNT>0.007</AMOUNT>
        <AMOUNT_IS_WEIGHT>TRUE</AMOUNT_IS_WEIGHT>
        <TIME>140</TIME>
        <NOTES></NOTES>
      </MISC>
      <MISC>
        <NAME>sulfate de magn&#233;sium</NAME>
        <TYPE>Water Agent</TYPE>
        <USE>Mash</USE>
        <AMOUNT>0.007</AMOUNT>
        <AMOUNT_IS_WEIGHT>TRUE</AMOUNT_IS_WEIGHT>
        <TIME>140</TIME>
        <NOTES></NOTES>
      </MISC>
      <MISC>
        <NAME>sulfate de calcium</NAME>
        <TYPE>Water Agent</TYPE>
        <USE>Mash</USE>
        <AMOUNT>0.006</AMOUNT>
        <AMOUNT_IS_WEIGHT>TRUE</AMOUNT_IS_WEIGHT>
        <TIME>140</TIME>
        <NOTES></NOTES>
      </MISC>
    </MISCS>
    <YEASTS>
      <YEAST>
        <NAME>Safale</NAME>
        <AMOUNT>0.001</AMOUNT>
        <AMOUNT_IS_WEIGHT>TRUE</AMOUNT_IS_WEIGHT>
        <FORM>Dry</FORM>
        <PRODUCT_ID>W68</PRODUCT_ID>
        <LABORATORY>Fermentis</LABORATORY>
        <ATTENUATION>81.0</ATTENUATION>
      </YEAST>
    </YEASTS>
    <MASH>
      <NAME></NAME>
      <NOTES></NOTES>
      <PH>5.4</PH>
      <SPARGE_TEMP>75.0</SPARGE_TEMP>
      <MASH_STEPS>
        <MASH_STEP>
          <NAME>Prot&#233;inique</NAME>
          <TYPE>Infusion</TYPE>
          <INFUSE_AMOUNT>28.3</INFUSE_AMOUNT>
          <INFUSE_TEMP>53.6</INFUSE_TEMP>
          <STEP_TIME>40</STEP_TIME>
          <STEP_TEMP>50</STEP_TEMP>
          <WATER_GRAIN_RATIO></WATER_GRAIN_RATIO>
        </MASH_STEP>
        <MASH_STEP>
          <NAME>Saccharification</NAME>
          <TYPE>Temperature</TYPE>
          <STEP_TIME>75</STEP_TIME>
          <STEP_TEMP>67</STEP_TEMP>
          <WATER_GRAIN_RATIO></WATER_GRAIN_RATIO>
        </MASH_STEP>
        <MASH_STEP>
          <NAME>palier dextrines</NAME>
          <TYPE>Temperature</TYPE>
          <STEP_TIME>25</STEP_TIME>
          <STEP_TEMP>72</STEP_TEMP>
          <WATER_GRAIN_RATIO></WATER_GRAIN_RATIO>
        </MASH_STEP>
        <MASH_STEP>
          <NAME>D&#233;sactivation des enzymes</NAME>
          <TYPE>Temperature</TYPE>
          <STEP_TIME>3</STEP_TIME>
          <STEP_TEMP>78</STEP_TEMP>
          <WATER_GRAIN_RATIO></WATER_GRAIN_RATIO>
        </MASH_STEP>
      </MASH_STEPS>
    </MASH>
    <total_cost>18.34</total_cost>
  </RECIPE>
</RECIPES>
