Stout toujours All Grain 1 20.0 26.7 60 72.0 1.069 1.015 93 18 7.1 1 14 20.0 30 20.0 2.2 18.0 8 EBC Malt Pale Ale Malterie du Château Grain 4.8 8 81.0 15 EBC BEST Munich BESTMALZ Grain 0.4 15 82.8 1300 EBC Malt Black Malterie du Château Grain 0.3 1300 73.5 900 EBC Malt Chocolat Malterie du Château Grain 0.3 900 75.0 A l'ebullition 0 EBC Lactose Sugar 0.25 0 0.0 1 EBC Flocons d'Avoine Grain 0.2 1 80.0 3 EBC Flocons de Froment Grain 0.2 3 77.0 150 EBC Malt Crystal Malterie du Château Grain 0.15 150 78.0 Styrian Golding (Savinja Golding) 0.008 5.3 Boil 60 Styrian Golding (Savinja Golding) 0.02 5.3 Boil 20 Taiheka 0.01 9.2 Boil 20 Safale American 0.011 TRUE US-05 DCL/Fermentis 76.5 5.4 75.0 Saccharification Infusion 15.9 73.2 60 66