HOP SEYA All Grain 1 23.0 33.2 60 72.0 1.042 1.001 8 27 5.4 1 21 19.0 2.2 18.0 6 EBC BEST Pale Ale BESTMALZ Grain 3.0 6 82.8 4 EBC Volcablé Malterie des Volcans Grain 1.0 4 83.0 7 EBC Malt Seigle Malterie du Château Grain 0.5 7 81.0 Mandarina Bavaria 0.02 8.5 Boil 35

Leaf

Mandarina Bavaria 0.05 8.5 Aroma 15

Leaf

Mandarina Bavaria 0.05 8.5 Dry Hop 10080

Leaf

Écorce d'orange amère Spice Boil 0.015 TRUE 15 Safale Belgian-Saison 0.02 TRUE

Dry

BE-134 Fermentis 93.0 6.0 75.0 Saccharification Infusion 20.5 70.9 60 65 Désactivation des enzymes Temperature 15 76