006-Monk's Hood All Grain 1 20.0 25.7 60 76.0 1.067 1.016 49 48 6.7 2 14 19.0 14 12.0 14 20.0 2.4 18.0 8 EBC Malt Pale Ale Malterie du Château Grain 2.5 8 81.0 5 EBC Malt Vienna Malterie du Château Grain 2.0 5 80.0 45 EBC Malt Abbaye Malterie du Château Grain 1.0 45 78.0 300 EBC Malt Special B Malterie du Château Grain 0.5 300 77.0 1200 EBC Malt Orge Torréfié (Roasted Barley) Malterie du Château Grain 0.05 1200 65.0 Magnum 0.025 12.0 Boil 60

Pellet

Challenger 0.02 7.5 Boil 15

Pellet

Challenger 0.03 7.5 Aroma 20

Pellet

Belgian Abbey 0.011 TRUE

Dry

M47 Mangrove Jack's 76.0 5.4 76.0 Saccharification Temperature 60 67 Mash out Temperature 10 76