isula di vacanze All Grain 1 27.0 35.8 60 72.0 1.045 1.014 6 10 4.1 Ambition de creer une recette tres fraiche pour l'ete aux notes des herbes aromatiques (inspire par la biere Corse Colomba). 1 21 19.0 2.3 18.0 4 EBC Château Wheat Blanc Grain 3.0 4 82.6 2 EBC Château Pilsen 2RS Grain 2.5 2 80.4 Hallertau Blanc 0.006 10.0 Boil 45

Leaf

Hallertau Blanc 0.006 10.0 Boil 10

Leaf

Hallertau Blanc 0.011 10.0 Aroma 10

Leaf

Harmonie 0.011 6.0 Aroma 10

Leaf

Lemon thyme Herb Mash 0.015 TRUE 15 Rosemary leaves Herb Boil 0.03 TRUE 15 Badyan Spice Boil 0.0 TRUE 5 Bavarian Wheat Yeast 0.01 TRUE

Dry

M20 Mangrove Jack's 70.0 5.4 75.0 Phytase Infusion 13.8 46.4 40 43 Protéinique Temperature 10 50 Saccharification Temperature 40 67 Désactivation des enzymes Temperature 10 76