Ambrée Vanille Kétamer All Grain 1 45.0 59.2 60 72.0 1.054 1.016 24 29 5.0 2 7 19.0 7 19.0 14 19.0 2.2 18.0 2 EBC Malt Pilsen 2RP Malterie du Château Grain 8.98 2 81.0 80 EBC Malt Melano Malterie du Château Grain 1.055 80 78.0 150 EBC Malt Crystal Malterie du Château Grain 0.68 150 78.0 49 EBC Malt Biscuit Malterie du Château Grain 0.337 49 77.0 Barbe Rouge 0.05 8.5 Boil 50

Pellet

Barbe Rouge 0.02 8.5 Boil 15

Pellet

Vanille Flavor Primary 0.08 FALSE 21600 SafAle English Ale 0.033100000000000004 TRUE

Dry

S-04 DCL/Fermentis 73.0 5.4 75.0 Saccarification Infusion 33.2 68.6 20 63 Palier Temperature 40 68 Mash Out Temperature 20 78