The Last Grain - IPA All Grain 1 26.0 34.5 60 70.0 1.05 1.01 23 58 5.3 1 21 19.0 2.2 18.0 2 EBC FDU - Malt Pilsen 2RP Malterie du Château Grain 3.5 2 81.0 8 EBC FDU - Malt Pale Ale Malterie du Château Grain 2.15 8 81.0 300 EBC FDU - Malt Special B Malterie du Château Grain 0.34 300 77.0 1 EBC FDU - Flocons Avoine Grain 0.17 1 30.0 5 EBC FDU - Flocons Blé Grain 0.17 5 25.0 FDU - Citra 0.045 11.6 Boil 10

Pellet

FDU - Mosaic 0.045 12.5 Boil 10

Pellet

FDU - Mosaic 0.062 12.5 Aroma 20

Pellet

FDU - Citra 0.062 11.6 Aroma 20

Pellet

FDU - Citra 0.062 11.6 Dry Hop 27360

Pellet

FDU - Mosaic 0.062 12.5 Dry Hop 27360

Pellet

FDU - Mosaic 0.085 12.5 Dry Hop 20160

Pellet

FDU - Simcoe 0.125 12.4 Dry Hop 20160

Pellet

Verdant IPA 0.0125 TRUE

Dry

- Lallemand (LalBrew) 78.3 - Total 18.5+17.1 = 35.6L (boil) - Correction 18.5L Sulfate de Calcium +6.53g Chlorure de Sodium +0.79g - Correction 17.1L Sulfate de calcium +6.04g Chlorure de Sodium +0.73g - Correction PH @25°C : 18.5L => +3.28ml Acide Lactique 80% 17.1L => +1.64ml Acide Lactique 80% https://www.moneaudebrassage.fr/?CustomProfil=%7B%22name%22:%22Eau%20osmos%C3%A9e%22,%22pH%22:8,%22cl%22:24,%22so4%22:28,%22ca%22:24.6,%22mg%22:5.2,%22na%22:16.1,%22hco3%22:80%7D&beerstyle=12C%20-%20English%20IPA&volume=18.5&volumeRincage=17.1&CaSO4=353.0908895381141&NaCl=42.85761381993209&malts=%5B%5B73,1.9%5D,%5B74,3.1%5D,%5B78,0.31%5D,%5B3,0.15%5D,%5B7,0.15%5D%5D&pHMash=5.39&pHSparge=5.80 5.4 77.0 Saccharification Infusion 20.9 71.5 60 66