La Mère Tume All Grain 1 12.0 17.4 60 72.0 1.051 1.016 5 33 4.6 1 21 19.0 30 18.0 2.2 18.0 2 EBC Malt Pilsen 2RP Innomalt de sherbrooke Grain 3.2 2 81.0 1 EBC Flocons d'Avoine Grain 0.2 1 80.0 Simcoe 0.005 14.0 Boil 60

Leaf

Simcoe 0.01 14.0 Boil 10

Leaf

Simcoe 0.015 14.0 Boil 5

Leaf

SafAle English Ale 0.011 TRUE

Dry

S-04 DCL/Fermentis 73.0 Volume d'eau nécessaire 20.5 L Volume estimé de la trempe 22.7 L 5.4 75.0 Saccharification sucres fermentescibles Temperature 45 63 Saccharification sucres non fermentescibles Temperature 60 69 Désactivation des enzymes Temperature 10 76 37.66