double noel All Grain 1 100.0 120.7 60 68.0 1.072 1.021 29 20 6.7 1 21 19.0 2.2 18.0 6 EBC BEST Pale Ale BESTMALZ Grain 15.0 6 82.8 3 EBC BEST Pilsen Malt BESTMALZ Grain 13.0 3 82.8 120 EBC BEST Caramel Munich II BESTMALZ Grain 2.0 120 80.0 150 EBC Sucre Candi Ambré Sugar 1.5 150 78.3 70 EBC BEST Caramel Amber BESTMALZ Grain 1.0 70 80.0 14 EBC Malt Munich Light Malterie du Château Grain 1.0 14 80.0 Hallertau Magnum 0.06 14.0 Boil 60

Pellet

Glacier 0.03 5.6 Aroma 20

Pellet

Palisade 0.1 7.5 Dry Hop 4320

Pellet

Écorce d'orange amère Spice Boil 0.05 TRUE 10 Bâton de cannelle Spice Boil 0.01 TRUE 10 Graine de coriandre Spice Boil 0.01 TRUE 10 Racine de gingembre Herb Secondary 0.15 TRUE 4320 SafAle English Ale 0.1 TRUE

Dry

S-04 DCL/Fermentis 73.0 5.4 75.0 Saccharification Infusion 91.0 75.5 60 68 Désactivation des enzymes Temperature 10 78