Noël Black All Grain 1 46.0 30.0 45 72.0 1.04 1.012 54 16 3.7 2 8 19.0 8 17.0 2.2 18.0 3 EBC malt Pils drewferm Grain 2.0 3 80.0 5 EBC malt Froment (wheat) Grain 2.0 5 80.0 13 EBC malt Muenchner Grain 1.0 13 80.0 5 EBC flocon de Froment Adjunct 0.75 5 80.0 0 EBC roux de canne Sugar 0.75 0 80.0 1500 EBC malt Black Grain 0.4 1500 80.0 300 EBC malt spécial B Grain 0.3 300 80.0 120 EBC cara gold Grain 0.3 120 80.0 8 EBC malt Fumé Grain 0.25 8 80.0 Challenger 0.04 5.3 Boil 45

Pellet

Cascade 0.03 7.5 Aroma 20

Pellet

80°C Cascade 0.03 7.5 Aroma 10

Pellet

Cascade 0.04 7.5 Dry Hop 11520

Pellet

Hallertauer Mittelfrueh 0.06 4.0 Dry Hop 11520

Pellet

Anis étoilé Spice Boil 0.005 TRUE 45 Bâton de cannelle Spice Boil 0.01 TRUE 45 Racine de gingembre Herb Boil 0.01 TRUE 45 zeste orange Spice Boil 0.002 TRUE 45 clou de girofle Spice Boil 0.002 TRUE 45 muscade Spice Boil 0.005 TRUE 45 asperule séchée Spice Boil 0.001 TRUE 45 S-33 0.001 TRUE

Dry

70.0 S-04 0.001 TRUE

Dry

75.0 20min à 53°C 1500W 60min à 65°C 1700W 25min à 69°C 1800W 10min à 77°C 1900W 90min à 80°C 1900W (filtration très longue des dreches) 2min à 100°C 2500W 45min à 98°C 2100W 5.4 80.0 Protéinique Infusion 15.6 58.1 20 53 Saccharification Temperature 60 65 Saccharification Temperature 25 69 desactivation des enzymes Temperature 10 77