Scotch Ale All Grain 1 32.0 41.4 75 70.0 1.075 1.023 56 18 6.8 1 21 19.0 28 20.0 2.5 18.0 6 EBC BEST Pale Ale BESTMALZ Grain 6.5 6 82.8 400 EBC Malt Caraaroma Weyermann Grain 1.0 400 73.6 6 EBC Malt Vienna Malterie du Château Grain 1.0 6 80.0 4 EBC Malt blé WEYERMANN Grain 1.0 4 82.0 50 EBC Malt Carared Weyermann Grain 1.0 50 77.9 50 EBC Malt Biscuit Malterie du Château Grain 0.5 50 77.0 70 EBC Malt Caraamber Weyermann Grain 0.5 70 80.1 3 EBC Malt Whisky tourbé Malterie du Château Grain 0.5 3 67.0 1 EBC Flocons d'Avoine Grain 0.5 1 80.0 Fuggles 0.02 4.6 Boil 60 Fuggles 0.08 4.6 Boil 15 London ESB Ale 0.125 FALSE 1968 Wyeast Labs 69.0 5.4 75.0 Saccharification Infusion 39.3 74.4 70 67 mash out Temperature 10 75