Jack's All Grain 1 35.0 46.2 60 72.0 1.06 1.009 35 58 6.7 3 4 20.0 4 22.0 7 20.0 2.2 18.0 8 EBC Malt Pale Ale Malterie du Château Grain 8.0 8 81.0 3 EBC Flocons d'Orge Grain 1.0 3 70.0 50 EBC Malt Aromatic MD / Amber MD Dingemans Grain 0.5 50 80.0 1300 EBC BEST Roasted Barley BESTMALZ Grain 0.16 1300 0.0 4 EBC Malt Carapils Weyermann Grain 0.15 4 80.1 Summit 0.02 15.3 Boil 60

Pellet

Cascade 0.014 6.4 Boil 60

Pellet

Summit 0.02 15.3 Boil 10

Pellet

Cascade 0.025 7.5 Boil 10

Pellet

Admiral 0.026 15.7 Boil 10

Pellet

Summit 0.02 15.3 Aroma 15

Pellet

Cascade 0.025 7.5 Aroma 15

Pellet

Admiral 0.026 15.3 Aroma 15

Pellet

Target 0.05 10.1 Dry Hop 38880

Pellet

Summit 0.04 15.3 Dry Hop 38880

Pellet

Cascade 0.012 7.5 Dry Hop 38880

Pellet

pH 5.2 Stabilizer Water Agent Mash 0.028 TRUE 60 Irish Moss (Lichen carraghen) Fining Boil 0.01 TRUE 10 New England 0.011 TRUE

Dry

- Lallemand (LalBrew) 81.2 Safale American 0.011 TRUE

Dry

US-05 Fermentis 76.5 5.4 78.0 Saccharification Infusion 29.4 70.9 75 65 mash out Temperature 15 78