1 - La Hou'blonde All Grain 1 15.0 19.5 80 73.0 1.064 1.016 6 36 6.3 3 7 22.0 7 22.0 21 15.0 2.0 10.0 2 EBC Malt Pilsen 2RP Malterie du Château Grain 4.5 2 81.0 Chinook 0.017 10.5 Boil 80

Pellet

Styrian Goldings 0.015 5.6 Boil 10

Leaf

SafAle English Ale 0.011 TRUE

Dry

S-04 DCL/Fermentis 73.0 5.4 75.0 Saccharification Infusion 11.3 73.2 70 66 Désactivation des enzymes Temperature 10 76