Recette pony

24 février 2021

Style : Ale Ambrée Américaine
Méthode : Tout grain
Fermentation : Ale
Volume : 23.0 L
Efficacité d'empâtage : 75 %
Efficacité de la brasserie : 74.3 %

Densité initiale

1.044

Densité finale

1.010

Couleur

16 EBC

Amertume

31 IBU

Ratio IBU/DI

0.72

Alcool

4.5 %

Coût total

29L à l'ebulition
densité avant ebulition = entre 9.5 et 10 plato.
densité apres ebul =10 plato et 10.5 Brix
densité en fin de fermentation =

21L dans le fermenteur

Céréales et sucres

Quantité	Nom	Malterie	Forme	Addition	Couleur	Proportions	Coût total
3.249 kg	Extra Pale	Mutons	Grains	Empâtage	1 EBC	68.4 %	-
1 kg	Caramel/Crystal Malt - 20L		Grains	Empâtage	20 EBC	21.1 %	-
	Adds body, color and improves head retention.Also called "Crystal" malt.
500 g	Caramel/Crystal Malt - 80L		Grains	Empâtage	80 EBC	10.5 %	-
	Adds body, color and improves head retention.Also called "Crystal" malt.

Houblons

Quantité	Nom	Forme	Alpha	Addition	Temps	IBU	Coût total
15.6 g	Citra	Pellets	4.3 %	Ébullition	60 minutes	8.4	-
	Special aroma hops released in 2007. Imparts high alpha/oil content but low cohumulone.Aroma: Adds interesting citrus and tropical fruit character to the beer. Substitutes: Unknown
15.6 g	Simcoe	Pellets	5.1 %	Ébullition	60 minutes	9.9	-
	High alpha bittering hops with good aroma characteristics.Used for: IPAsAroma: Citrus and pine-like aromaSubstitutes: N/A
15.6 g	Citra	Pellets	4.3 %	Ébullition	30 minutes	6.2	-
	Special aroma hops released in 2007. Imparts high alpha/oil content but low cohumulone.Aroma: Adds interesting citrus and tropical fruit character to the beer. Substitutes: Unknown
15.6 g	Simcoe	Pellets	5.1 %	Ébullition	30 minutes	7.4	-
	High alpha bittering hops with good aroma characteristics.Used for: IPAsAroma: Citrus and pine-like aromaSubstitutes: N/A
75 g	Citra	Pellets	4.3 %	Houblonnage à cru	5 jours	0	-
	Special aroma hops released in 2007. Imparts high alpha/oil content but low cohumulone.Aroma: Adds interesting citrus and tropical fruit character to the beer. Substitutes: Unknown
63 g	Mosaic (HBC 369)	Pellets	3.7 %	Houblonnage à cru	5 jours	0	-
	Available in quantity for the first time after 2012 harvest. Still known to many as HBC 369. A daughter of Simcoe crossed with a Nugget derived male. An excellent aroma variety.Used for: Ales, IPA, Experimental AlesAroma: Rich in mango, lemon, citrus, pine, and notably, blueberry.Substitutes: UnknownStorage: Good (25% AA after 6 months at 20 C)11-13.5% AA / 3.2-3.9% Beta
50 g	Simcoe	Pellets	5.1 %	Houblonnage à cru	5 jours	0	-
	High alpha bittering hops with good aroma characteristics.Used for: IPAsAroma: Citrus and pine-like aromaSubstitutes: N/A

Houblonnage à cru : 8.17 g/l

Levures

Quantité	Nom	Laboratoire	Forme	Coût total
50 ml	US-05 Safale American	DCL/Fermentis	Sèche	-
	American ale yeast that produces well balanced beers with low diacetyl and a very clean, crisp end palate.